I'm in love! Yes it's true! I'm in love with this new cupcake that was just concocted in my kitchen. Do you know what I'm even more in love with? My sweet hubby...I made this delightful treat to celebrate the big 3-0 today! On the count of three everyone saw "Ahhh, that's so sweet!" One, Two, Three! Or just make a yucky face at the computer if you don't think it's sweet!
Mint Buttercream Frosting
Generously frosts 12, meagerly frosts about 18-20
Double the recipe if you are a frosting gal
Recipe adapted from:Chocylit
1 stick of butter, softened
2 cups powdered sugar
1/8 cup milk
1/4 teaspoon pure mint extract
3-4 drops green food coloring
Cream the butter with an electric mixer until smooth. Add the powdered sugar, milk, mint extract and food coloring until nice and creamy. Frosting will be thick enough to pipe using this recipe!
Happy Birthday C! Another decade down, many more fantastic ones to come!